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Description
Description
Bio ORGANICA Vegan Pest is a flavorful red pesto sauce made with organic ingredients, perfect for enhancing your dishes. With 42% sun-dried tomatoes, this pesto combines the rich flavor of olive oil, fresh basil, and a touch of vinegar to create a delightfully tangy experience. It’s a vegan-friendly option certified by Demeter, ensuring you receive only the best quality ingredients in your kitchen.
Whether you’re spreading it on bread, mixing it into pasta, or using it as a dip for fresh vegetables, the burst of flavor from our vegan Demeter pesto red sauce brings your meals to life. Enjoy the nutritional benefits too, with only 442 calories per 100g, making it a delicious addition without compromising your health goals.
Features
- Certified Organic & Demeter: All ingredients are organic and Demeter certified, promoting biodynamic farming practices.
- Rich in Flavor: With a perfect blend of tomatoes, herbs, and healthy oils, this pesto is a taste sensation.
- Versatile Usage: Great as a pasta sauce, sandwich spread, or as a dip for a variety of snacks.
Nutritional Information
Average nutritional values per 100g:
- Energy: 1825 kJ / 442 kcal
- Total Fat: 42 g (Saturated Fat: 5.8 g)
- Carbohydrates: 12 g (Sugars: 6.8 g)
- Protein: 2.4 g
- Salt: 2.37 g
Usage Tips
Store at room temperature away from heat sources. Once opened, keep refrigerated and consume preferably within 10 days.
FAQs
1. Is the Bio ORGANICA Pesto Rosso vegan-friendly?
Yes, our Pesto Rosso is entirely vegan and made with organic ingredients certified by Demeter.
2. How long can I keep the pesto once opened?
Once opened, it’s best to consume the pesto within 10 days if stored in the refrigerator.
3. Can I use this pesto for cooking?
Absolutely! It works wonderfully as a pasta sauce, sandwich spread, or even as a dip for veggies and crackers.
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